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Acoustics 101
To block, or to absorb: That is the soundproofing question
To Block, or To Absorb: That is the Question. The real problem with sound is simple: sometimes you don’t want it. Often, soundproofing methods need
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The Trouble with Restaurant Noise Levels
How dining in the U.S. became so loud, and how restaurant owners can fix it Over the last few years, Americans have spent more time
Acoustics 101
Reverberation: How to measure it, and why it matters
What do musicians, public speakers, teachers and coffee shop patrons have in common? The desire not only to be heard, but to be understood. This sound clarity
